Nick’s Italian Kitchen, McLeodganj

Google photo memory showed me a blast-from-past photo from Mcleodganj, and I thought I must write about my favourite breakfast place (and even dinner) from one of my most favourite places in this world. Over last 16-17 years, I have been to McLeodganj several times, and there’s never been a day while being there that I have not spent some quality time relishing food and enjoying the vibe at Nick’s Kitchen.

If you find yourself wandering the streets of McLeodganj, searching for a meal that feels like a warm hug after a trek, Nick’s Kitchen is where you want to be. With its blend of authentic Italian cuisine, a diverse vegetarian menu, and a serene ambiance that captures the essence of McLeodganj’s laid-back, multicultural vibe, being there is not just about the food, it’s a cultural experience! It isn’t just a place to eat – it’s a place to be.

Nick’s Kitchen is located at the Kunga Guest House on the Bhagsunag road. The restaurant features both indoor and outdoor seating, with its expansive rooftop terrace being a standout feature. The first time I went there more than a decade ago, it had few plastic tables and chairs outside, especially in early morning for coffee and breakfast under the sun. Now the terrace is partially covered with multiple seating arrangement, provides breathtaking views of the Dhauladhar valley and surrounding mountains. 

The simple interiors exude a cozy, homey charm with wooden furniture, book-lined shelves, and a relaxed atmosphere. The restaurant’s ability to blend Italian aesthetics with McLeodganj’s monastic, multicultural vibe creates a unique ambiance, which is calm, peaceful, and segmented. Whether you’re a backpacker exchanging stories or a family enjoying a meal together, Nick’s offers a setting that feels inclusive and inviting.

The vibe is relaxed and homely, with a quiet buzz of travellers reading, journaling, or just soaking in the peaceful ambiance. It’s the kind of place where time slows down and conversations linger.

Nick’s Kitchen has a delightful mix of Indian, Tibetan, and Continental dishes, but it’s their delicious comfort food that steals the show. The lasagna is rich, cheesy, and perfectly baked. Their momos (because you musthave momos in McLeodganj) are soft, flavourful, and come with a spicy chutney that wakes up your senses. Don’t leave without trying the banoffee pie, cheesecake or the chocolate walnut cake – they’re nothing short of soul food.

Service is laid-back and friendly, which fits perfectly with the ambiance. You’re not here for fast food; you’re here to unwind, to watch the clouds roll by, get mesmerised by the killer views of snow-capped peaks of Dhauladhar range and to connect either with fellow travellers or simply with yourself. Whether you’re a backpacker, a soul-searcher, a couple, or just someone craving good food with epic views and chill vibe, this little haven in the hills is a must-visit.

Old Rao Dhaba on NH 8

photo (7)As a frequent road traveler to Alwar starting early morning from Delhi, I often make a pit-stop at Dharuhera, Rewari for breakfast. NH-8 is dotted by several highway dhabas, and the most common name among them is ‘Rao’ with different prefixes & suffixes. The most authentic and oldest one is called ‘Old Rao Hotels & Caterers‘, which is 24 X 7 super busy joint and its parking lot is filled with small and big cars. It’s a large yet simple eating joint with plastic tables and chairs, and an photo (9)open kitchen, and you are not going to find the servers in neat uniforms. However if you are looking for some fresh and hot food desi style, this place offers good value for money. I have had numerous breakfasts and have tried them for a few dinners too. The dishes that I always stick to here are Aaloo Paranthas & Curd for breakfast, and Butter Paneer & Naan for dinner. Their stuffed bread offerings are good and mouth watering. Breakfast for four would cost around Rs 500.

My Rating: 3/5 (Taste, Service, Ambience, Value for money, Variety)

Must Try: Stuffed Parantha, Butter Paneer